Tap the Craft Episode 40: Switching to All-Grain Brewing

Episode 40 brings you a home brewing topic discussing switching over from malt extract brewing to all grain brewing process.  We also have a listener question asking about IPA saturation and an article with six appetizers made with beer that are fit for your Super Bowl party.  We encourage you to participate in our listener tasting notes segment by picking up a can or six of the Oskar Blues Old Chub Scotch Ale and tasting along with us.  

Link to Show Notes Page for all episodes:  http://openforumradio.com/tap-the-craft-podcast-show-notes/

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